16-09-2012 The salad was nice and easy to make and it turned out really nicely! I enjoyed the chewy texture of the black rice and all of the different flavour, textures and colours came together beautifully.
Ingredients:
1 cup Thai black rice
1 red pepper (diced)
1 mango (stoned, peeled and diced)
3 green onions (sliced)
1/4 cup cilantro (chopped)
1/4 cup mint (chopped)
1/2 cup cashews
2 tablespoons fish sauce (or soy sauce)
1 lime (juice and zest)
1 teaspoon palm sugar (grated or sugar)
1 birds eye chili (chopped)
Directions:
- Cook the rice as directed on the package.
- Mix the black rice, red pepper, yellow mango, green onions, cilantro, mint and cashews in a large bowl.
- Mix the fish sauce, lime juice and zest, palm sugar and birds eye chili in a small bowl.
- Toss the salad in the dressing and enjoy.
Source wholefoodrepublic.com
Chỉ 30g hạt điều mỗi ngày cho sức khỏe của bạn
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