Fruity Cashew Cream 14-02-2013

Enjoy something sweet for Valentine’s Day! It’s a great way to add a healthy fat and protein to your child’s meal. It also contains real fruit.

 

Ingredients:

  • 1 cup of organic raw cashews, soaked overnight (this softens them up and also makes them easier to digest)
  • 1 cup of filtered water
  • 1 pear, peeled and chopped

Method:

  1. In a food processor or Vitamix add the nuts and blend/chop them up for a minute or two.  
  2. Add the water and pears and keep blending until the cashews turn into a nice cream.  
  3. You can also add cinnamon to this recipe for a nice kick.  
  4. Serve on oatmeal, soups, applesauce, etc.  The options are endless.  Enjoy!
Source kulamama.com

 

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