Cashew Turkey Salad Sandwiches 05-03-2013

One bite and you'll be hooked on this slightly sweet sandwich. It's protein-packed so you can feel good while you munch!


 1-1/2 cups cubed cooked turkey breast 
 1/4 cup thinly sliced celery 
 2 tablespoons chopped dried apricots 
 2 tablespoons chopped unsalted cashews 
 1 green onion, chopped 
 1/4 cup reduced-fat mayonnaise 
 2 tablespoons reduced-fat plain yogurt 
 1/4 teaspoon salt 
 1/4 teaspoon pepper 
 4 lettuce leaves 
 8 slices pumpernickel bread


  1. In a small bowl, combine the turkey, celery, apricots, cashews and onion. Combine the mayonnaise, yogurt, salt and pepper; add to turkey mixture and stir to coat. 
  2. Place a lettuce leaf on half of the bread slices; top each with 1/2 cup turkey salad and remaining bread. Yield: 4 servings.


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